All of Tanguito’s latest news and events will be published here. So, if you want to know what we’re up to, come back here often! After all, we are busy tangoing bees – tango classes, milongas, tango holidays, tango festivals… We don’t often get bored and suspect that you neither! :-)
November 2019
Edgardo Donato
Here's a short bio about the career of the musician to which we owe Muchacho, A Media Luz, and El huracán.
October 2019
Tandas we ❤ – Edgardo Donato (tango)
Expect some humming or little twitches from your foot – better not fight it.
Don't miss this beautiful, romantic tanda with Sinsabor.
31.12.2019: SPECIAL NYE MILONGA
SPECIAL New Year’s Eve Party MILONGA on 31.12.2019! Come say farewell to the last month, week, day, and hours of 2019, and welcome 2020 with a huge smile on your face!
September 2019
8th year at Tanguito – anniversary party
OMG, has it been 8 years already? After a few [...]
This Autumn, 60=90!
Do you feel you would like to try a private lesson for a full Tango MOT? To celebrate the autumn, if you are a new student and book a sixty-minute private class this month, we will top it up to make it a 1h30 minute class. Perfect timing to treat yourself or as a couple, with private tuition and get the full attention of the instructor to yourself.
Tandas we ❤- Francisco Canaro (tango)
Today, 4 beautiful tangos by Francisco Canaro. Tormenta especially has captured our heart (and feet!).
Oct. 2019 workshops with Lorena Gonzalez and Gaston Camejo
Straight from Buenos Aires! We are thrilled to welcome the [...]
August 2019
What makes tango more relevant to us than the “bourrée Auvergnate”?
Tango culture & history point of view: Tango was born on the other side of the globe, over a century ago. Why is it still relevant to us now, when the bourrée Auvergnate and other folklore dances around the world are dying a slow death...
A Summer night at la Parrilla, Buenos Aires
From Nathalie, Tanguito's correspondent in Buenos Aires
Flight BA0245 dropped me in Buenos Aires on January 19. Argentinians like to do things big. Big steaks. Strong Malbec. Sickeningly sweet dulce de leche (sorry amigos, we love you to bits but we think our Nutella tastes better than your dulce de leche). Melancholy tangos that grab you by the heart and won’t let you go. Sizzling hot summers.
